Ingredients
375ml bottle prosecco
320ml Aperol
320ml blood orange soda (FULL SUGAR) - Capi, Thirsti, Sanpellegrino
Preparation
- In a large measuring cup, stir together the prosecco, Aperol, and soda. When ready, assemble the 6-in-1 Slushy & Soft-Serve Maker. Pour the ingredients into the ingredient funnel. Select Cocktail and press Start.
- When ready to dispense, the unit will signal before going into Keep Cool mode.
- Dispense into cups to serve.